Happy Friday!!! I hope your day was wonderful. I got a special treat and talked to one of the sweetest sweeties via telephone this afternoon. We talked about everything except the earth, moon and the happenings of the planet – that would trigger my inner weirdo and I would start to panic. For your info any mention of such things as in geology & astronomy kind of wig me out. Not quite sure why but the thought of the end of the world kind of enters my mind. What can I say, I am a freak. No comments from you , Charlie. I know where you rest your head at night.
Tonight for dinner I had a very “Sammie” style burger and fries.
I ventured into the land of faux meat with a Quorn Turk’y Burger. I ate it on an English muffin with mustard and ketchup. The “burger” is much better than the “tenders” that I had a few days ago. I liked that they were not super high in sodium and the texture was mush juicer than its little siblings. I will definitely eat these again.
I also had oven fries which I made with one MASSIVE potato. I sliced the monster into thin wedges, laid them on a Silpat covered sheet pan and sprinkled on a little salt and oregano. Into a 450 degree oven they went until the tater slices were good and crispy (not too crispy like the other night).
I added some green to my dinner with raw zucchini fries. Everything was delicious.
I’m going to work in reverse order with my eats today. I did branch out and have something different for an afternoon snack so I thought that I would share that with you as well.
I had a pear, almonds and corn chips. I just bought this bag of corn chips since I am in need of a little variety. The crispy crunchers were a great addition to snack plate.
Lunch was not something different. I went with the beloved PB & J – my all time favorite sandwich. I also had an apple, almond cheese and zucchini.
This morning I had an amazing bowl of Double Berry Oatmeal. I am now out of fresh strawberries so it looks like the berry-ness will be a little less fantastic the next time I make my oats.
I had my standard toppings – PB2 and almond butter.
This fine evening will be spent with my main squeeze. We are going to try and find a movie on HBO or Cinemax. That will obviously be after our sweet tart is in dreamland.
I hope you have a great night.